Wholemeal Loaf
Wholemeal Wheat flour, Yeast, Salt, Water, Softex: Vegetable fat, palm, salt, dextrose, emulsifier,sodium stearoyl-2-lactylate(E481)mono and diglcerides of fatty acids (E471) ascorbic acid (E300), Energie: Calcium carbonate (Carrier) full fat Soya flour, data ester, Vegetable oil (rapeseed), Enzyme preparation.